AAEC(AFST)(ENVM) 4720

Food Security, Economic Development, and the Environment
Credit Hours:
3

Many contemporary economic development problems share a strong economic component. The objectives of this course are to provide economic background and insights into the global food and fiber industry within unique physical and business environments.

Prerequisites:
AAEC 2580 or ECON 2106 or ECON 2106H
Semesters Offered:
Fall